While a written milk preparation procedure is not specifically required under ECE Licensing Criteria, safe preparation, storage, and sterilisation of bottles is absolutely critical in infant environments.
In many centres, this is an area where practice varies — and kaiako supporting babies are often unsure about:
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How to correctly sterilise bottles and teats
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Safe formula preparation ratios
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Storage timeframes for expressed breast milk
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Warming milk safely
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Preventing cross-contamination
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Cleaning and sanitising preparation areas
Why This Matters
Infants are particularly vulnerable to infection. Inconsistent milk preparation practices can increase risk — especially in busy environments with multiple staff supporting care routines.
This document:
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Supports consistent practice across your team
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Strengthens hygiene systems (aligned with HS1–HS3 expectations)
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Assists induction of new staff
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Builds confidence for relievers and student teachers
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Provides reassurance to whānau
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Anonymous –